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CyberCom™ :: Recipes :: Fettuccine And Cheese Made Simple

A simpler, cheesy alternative to the classic Fettuccine Alfredo.

Fettuccine And Cheese Made Simple

Fettuccine And Cheese Made Simple

PREPARATION: 10 minutes
COOKING: 20 minutes
TOTAL: 30 minutes



  1. Bring to boil 4 L of water. Add pasta and 1 tbsp of salt. Cook stirring frequently for about 10 minutes or until pasta is al dente.
  2. Set aside half a cup (125 ml) of boiled water, then drain well the pasta.
  3. In a thick, uncovered Presto®-style pot add the pasta, cheese, garlic powder, herbs, salt and pepper. Stir continuously with tongs for 5 minutes or until fully combined.
  4. Add the water and continue stirring for 5 more minutes.
  5. Remove from heat and stir vigourously for 1-2 minutes. Set aside for 2 minutes.
  6. Serve immediately. Refrigerate unsued portions for 3-4 days.
Optionnaly, you can sprinkle fresh parmesan cheese at service time.

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