css3 menu generator by Css3Menu.com

CyberCom™ :: Recipes :: Blueberry Syrup (Concentrated)

A healthy must for your everyday smoothies, deserts or juices, for a while to come.

Blueberry Syrup (Concentrated)

Blueberry Syrup (Concentrated)

REST: 30 minutes
TOTAL: 1 hour
PORTION(S): approx. 8 cuos (2 l)



  1. If frozen, thaw the berries in the refigerator overnight or at room temperature for at least 3 hours.
  2. Wash the berries thoroughly.
  3. In a pot, add sugar and cornstarch. Whisk in all directions for at least 1 minute.
  4. Gradually add water, whisking in all directions, until combined.
  5. Add blueberries and whisk in all directions until well blended.
  6. Over medium heat, bring to a boil, whisking frequently in all directions.
  7. Thern, over high heat, boil for 3 minutes, whisking constantly in all directions.
  8. Remove from heat and let cool for 30 minutes.
  9. Add the lemon juice and and pass the composition through a mixer (blender) at high speed, until thick liquid consistency (about 2 minutes).
  10. Bottle in small, clean, dry plastic bottles of approximately 250 ml and refrigerate or freeze.
This syrup is highly concentrated so use small quantities at a time for your smoothies, desserts or juices.
Can be stored in the refrigerator for up to 1 monthe and in the freezer for about up to 2 years.

Home • Hosting • FAQ • Security • Sitemap • Search • Print •

Disclaimer | Privacy | Copyright © 1996-2024. CyberCom™.ca | Flag Counter